The Cooking at Home Resolution Continued

5 Jan

In the days since Christmas, we have successfully prepared most of our meals at home. True, we did rely on our old pals Zaxby’s and Whataburger for lunch on two separate occasions, but other than that, we’ve done well!

We decided to plan out two weeks’ worth of meals at a time and subsequently shop for ingredients. Having a well-stocked fridge and pantry feels pretty great; it’s comforting to think I could make practically anything we felt like having. It’s a huge difference from a year ago, when I was hoping my Ramen supply would hold out until my job started again.

One unexpected element: a feeling of isolation. I never realized how much of my social interaction is done while dining out or picking up food. Yes, I see people at work, but it’s somehow not the same. For a while, I felt closed off and lonely. When we went out, we not only spoke with other people, but we dedicated more attention to talking with each other. It makes sense; having a conversation is easier when distractions are eliminated. Since Mr. P has an unusual work schedule, he goes to sleep very early. Toiling to finish dinner at a reasonable hour while trying to unwind from my own workday didn’t leave time for much chitchat.

For a while, I just sat around feeling unhappy. Finally, the “differentness” is gone and I’m comfortable again. The bit of post-holiday depression I experienced wasn’t entirely helpful, either. Now, though, my cooking skills are actually improving. I’m getting faster at prep work, and I’m working toward washing all dishes immediately (what a time saver that is!). I’m able to do kitchen tasks and spend time with my fiancé simultaneously. Even though I’m doing more at home, I feel more relaxed. Cooking doesn’t feel like such a marathon any longer.

Since we’re cooking more often, we’ve even expanded our horizons! I’m not making the same few dishes over and over again; instead, we’re pulling new recipes from our collection of cookbooks. This is both fun and interesting.

With my free time in the evenings, I’ve started reading! Due to being immersed in scholarly books practically constantly, I haven’t read for pleasure in ages. I forgot how great it is. It’s possible to download a heap of classic novels FOR FREE on the Kindle machine, too, so I’m looking forward to delving into some of those.

Funny, we started this project in order to save money, but it seems to be positively affecting other areas, too. All this in under two weeks! Wow.

I’m looking forward to Mr. P’s designated cooking night on Saturday. He makes a mean Skyline Cheese Coney.


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